Write Now! 2009 Writers’ Conference
March 6, 2009 on 2:35 am | In 2009, Freelancing, General, Marketing, Professionalism, Writing | No CommentsIt’s that time of year again! Time to sign up for the TAF writers’ conference. If you’re interested in freelance writing, or you’re already a freelancer but you’re not doing as well as you’d hoped, this conference is for you. With top notch instructors and two tracks of classes, you’ll find both the inspiration and the skills to take your writing (and your earnings!) to the next level. Last year’s participants enjoyed the conference so much, they predicted it would be a huge success going forward. And registrations are already pouring in. There are only 100 spaces available, so don’t wait! Sign up today. Here are the details:
NONFICTION WRITERS CONFERENCE
Triangle Area Freelancers (TAF) will hold its second nonfiction symposium Write Now! 2009 Writers’ Conference at Wake Technical Community College’s Northern Wake Campus on Saturday, April 18, 2009, from 9 a.m. to 4 p.m. Local novelist, nonfiction writer, and private editorial consultant Peggy Payne will deliver the keynote address. Her most recent novel Sister India is a New York Times Notable Book.
The conference classes, taught by nationally published writers and journalists, are presented in two tracks. “The Craft of Writing,” will include topics such as Finding and Developing Marketable Topics, When Being There Makes All the Difference, Breaking into Triangle Markets, and Avoiding Freelance Faux Pas. “The Business of Writing” will focus on Writing for the Web, Taxes and Other Boring (But Important) Stuff for Writers, The Legalities of Freelance Writing, and The Writer’s Life.
Registration information is available on the TAF website:
www.triangleareafreelancers.org. Online registration is available with payment made through PayPal. The cost of the conference is $59 ($49 for students with a valid ID and seniors 65 and over). Only 100 seats are available. The registration fee includes a continental breakfast, box lunch, snacks and beverages. For more information, call Donald Vaughan at 919.873.9833.
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